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Kalite, hijyen ve A´dan Z´ye güvenilir üretim süreçleri, döner üretimindeki temel ilkelerimizin başında geliyor. Tesisimizde üretilen baton döner ile pişirilmiş ve dondurulmuş döner ürünleri, uluslararası gıda güvenliği standartlarına ve İslami üretim kurallarına uygun olarak denetlenmektedir ve tüm süreçler belgelidir.
BRCGS Food certification is an indicator of quality, especially sought after by retail chains and large-scale food buyers. With this document, we guarantee that in our business
With this certificate, Dostfood proves that it produces with a quality that is recognized not only in the local market but also on a global scale.
The IFS Food certification is a very important document, especially for manufacturers supplying the European market. It requires in-depth audits of safety, quality management and legal compliance in food production.
With this certification, we guarantee our customers
PL-EKO-09 is an official organic certificate that certifies compliance with the European Union’s (EU) organic farming and production standards. With this certificate, we are in a position to show that our products are respectful to nature, free of additives and produced with sustainable methods.
With the PL-EKO-09 certificate, we officially certify that our products comply with organic production standards in the following respects:
İslami ilkelere uygun üretim yapmak şirketimiz için sadece bir zorunluluk değil, aynı zamanda bir sorumluluktur. Helal sertifikamız ile bunu garanti ediyoruz: